L. Yuanita, N.W. Kusnanik, P.R. Wikandari, W.B. Sabtiawan, E.R. Purnama
The main problem is how the effect of yacon prebiotic syrup as a natural supplement on hemoglobin, glucose, and triglycerides concentrations. A total of 24 Rattus norvegicus divided into T1, T2, and T3 groups, each via feeding tube received a supplement of yacon prebiotic syrup-SA with FOS levels of 5, 8, and 10% (w/w), and 6 ml of water per day for T0 (control) group. Experimental animals to be trained struggle to swim per week with a load of 20% body weight. Before and after 35-day treatment, the hemoglobin, longtime struggle, blood glucose, and triglycerides were observed. Yacon prebiotic syrup supplementation resulted in 1) increased SCFAs and colonic cecum lactate (p<0.05), 2) increased hemoglobin and struggling time (p>0.05), decreased glucose and triglyceride concentrations (p<0.05), 3) increased FOS concentration followed by an increase in hemoglobin and struggling time, decrease blood glucose and triglycerides concentrations. It recommended the use of yacon prebiotic syrup to increase hemoglobin and regulate glucose and lipid metabolism. © 2022, Rasayan Journal of Chemistry, c/o Dr. Pratima Sharma. All rights reserved.
Department of Chemistry, Faculty of Math. Nat. Sci, Universitas Negeri Surabaya, Surabaya, 60231, Indonesia; Department of Sport Science, Faculty of Math. Nat. Sci, Universitas Negeri Surabaya, Surabaya, 60213, Indonesia; Department of Science, Faculty of Math. Nat. Sci, Universitas Negeri Surabaya, Surabaya, 60231, Indonesia; Department of Biology, Faculty of Math. Nat. Sci, Universitas Negeri Surabaya, Surabaya, 60231, Indonesia
