Cochineal powder as an eco-friendly carotenoid supplement to enhance coloration in Betta splendens

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R Adharyan Islamy, Rizky Trisna Putri, Nurul Mutmainnah, Fitri Sil Valen, Ahmad Syazni Kamarudin, Veryl Hasan

2025 Journal of Ecological Engineering Vol. 26 Issue 10 Article Cited by 10 SDG 14SDG 17 Quartile

Abstract

The growing demand for natural and sustainable additives in aquaculture has driven interest in eco-friendly pigmentation enhancers for ornamental fish. This study evaluated the efficacy of cochineal powder (Dactylopius coccus), a natural insect-derived source of carminic acid and carotenoids, in enhancing red coloration in Betta fish (Betta splendens). A total of 60 Betta fish were randomly assigned to four dietary treatments containing 0%, 5%, 10%, and 15% cochineal powder for 30 days. Color intensity was quantified through visual analysis using Adobe Photoshop (hue and RGB values) and supported by histological analysis of chromatophore cell counts in dorsal and caudal skin tissues. The 10% cochineal inclusion yielded the most significant enhancement in red coloration, with the lowest hue values (7.3° dorsal, 6.0° caudal) and the highest red (R) values in RGB analysis. Histological examination confirmed a corresponding increase in chromatophore density, peaking at the 10% dose. This study highlights the novel application of cochineal powder in fish feed as a pro-ecological and sustainable alternative to synthetic pigments, supporting visual quality improvements in ornamental aquaculture. The research responds to the urgent need for environmentally responsible practices in the aquaculture sector by demonstrating that optimal inclusion of natural colorants can enhance product value without ecological compromise. These findings contribute to the advancement of green aquafeed technologies and provide a replicable model for sustainable pigment enhancement in the ornamental fish industry. For consumers and ornamental fish enthusiasts, incorporating feed containing 10% cochineal powder is recommended to naturally enhance red coloration in Betta fish without relying on synthetic additives. Regular use of such eco-friendly feed can improve fish appearance while supporting environmentally responsible aquaculture practices. © (2025), (Polskie Towarzystwo Inzynierii Ekologicznej (PTIE)). All rights reserved.

Affiliations

Aquaculture (Kediri City Kampus), Department of Fisheries and Marine Resources Management, Faculty of Fisheries and Marine Sciences, Brawijaya University, Jl. Pringgodani, East Java, Kediri City, 64111, Indonesia; Sociology, Department of Political Science, Faculty of Social and Political Sciences, State University of Surabaya, Jl. Ketintang No. 18, Gayungan District, Surabaya, East Java, Ketintang, 60231, Indonesia; Center for Algae and Environment (ALGAEN), Brawijaya University, Jl. Veteran Ketawanggede, Lowokwaru District, East Java, Malang City, 65145, Indonesia; Department of Aquaculture, Faculty of Agriculture, Fisheries and Marine, Universitas Bangka Belitung, Jl Kampus Terpadu UBB, Bangka Belitung, Balunijuk, 33127, Indonesia; School of Animal Science, Aquatic Science and Environment, Universiti Sultan Zainal Abidin, Besut Campus, Besut, Terengganu, 22200, Malaysia; Department of Aquaculture, Faculty of Fisheries and Marine Science, Airlangga University. Jl. Mulyosari, East Java, Surabaya, 60113, Indonesia

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